Paleo Italian Sub Rollup

Paleo Italian Sub Rollup

Prep time

20 minutes



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  • 1 Joseph’s Original Wrap
  • Mayonnaise and mustard to taste
  • 3 or 4 slices sweet/Honey Ham 
  • 2 or 3 slices salami 
  • Handful of spinach or other greens
  • ½ red bell pepper, sliced
  • ½ yellow bell pepper, sliced
  • 1 tomato, thinly sliced
  • 1 banana pepper, sliced
  • Dash of oregano
  • Olive oil, for drizzling


  1. Spread the mayonnaise and mustard on one half of the wrap. This will become the inside.
  2. Arrange the ham slices to completely cover the wrap.
  3. Evenly arrange the salami slices on top of the ham.
  4. Layer the spinach, bell peppers, tomato, and banana pepper on the side with the mayonnaise and mustard. Sprinkle oregano and drizzle olive oil over the entire wrap.
  5. Starting from the side with mayonnaise and mustard, tightly roll the wrap inward.
  6. Cut in half. Wrap each half in parchment paper or aluminum foil, like a burrito, and serve.

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