Joseph’s products are made in a peanut- and tree-nut-free facility.

Yes! Our bakery has been certified kosher for over 35 years. Look for the kosher symbol on our packaging!

Nope, all Joseph’s products have zero trans fats! Joseph’s Bakery is proud to offer fresh pitas, wraps and flatbreads with zero trans fat. Our zero trans fat content won’t affect the quality or performance of your Joseph’s Bakery products a bit.

Joseph’s has a line of Gluten Free Wraps but our other products do contain gluten.

Joseph’s Bakery products can be frozen for up to 8 months, and they will still thaw out with the same fresh taste!

Yes, and it will thaw out with the same fresh taste! If you won’t be eating the bread within 10–12 days after purchase, freeze it, as close to fresh as possible, to maintain optimal freshness. If, for instance, you buy two bags and will only be using one now, freeze the second bag the day you purchase it. Both our Pita Bread and Lavash can be frozen for up to 8 months!

Our products typically stay fresh for 16-30 days at room temperature; however, it’s best to freeze them if you’re planning to enjoy the bread after that date. See below for specific product shelf lives.

• Flax Pita Bread 16 days
• Flax Lavash 30 days
• Flax Mini Pita 16 days
• Flax Wrap 30 days
• Original Pita 10 days
• Whole Wheat Pita 10 days
• Multigrain Lavash 30 days
• Honey Wheat Lavash 30 days
• Original Wraps 30 days
• Multigrain Wraps 30 days
• Gluten Free Original Wraps 18 days
• Gluten Free Garden Vegetable Wraps 18 days
• Heart Friendly Pita Bread 16 days

Check out our product pages for information like Nutrition Facts and Ingredient Statements.

Click here to contact us, and we will be happy to help you! Please have the product name and flavor handy. If you have a question about a product you purchased, please tell us the name and address of the store where you purchased the product, and the expiration date or the black code printed on the front of the package (five-digit number beginning with 2).

Our product packages are stamped with a Julian date on the front of the bag that reflects the day they were baked. This is a five-digit number, i.e. 19073. The first two numbers indicate the year: 19 is for 2019. The last three numbers indicate the day of the year of the 365 days of the year: 73 is March 14.

Eight foods account for nearly 90% of all food-related allergic reactions: milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat. All Joseph’s Bakery flour tortillas and wraps contain wheat, milk, eggs and soy may also be found in our products, depending on the formulation. Joseph’s Bakery products do not contain peanuts, tree nuts, fish, or shellfish.