Q:
Can you freeze Joseph’s Bakery Pita Bread?
A:
Yes, and it will thaw out with the same fresh taste! If you are not going to eat the bread within the first 10-12 days, you should freeze it to maintain freshness. It is best to freeze it as close to fresh as possible. If you buy two bags and only intend to use one right away, freeze the second bag the day you purchase it. Both our Pita Bread and Lavash can be frozen up to 8 months!
Q:
Which allergens are found in Joseph’s Bakery products?
A:
Eight foods account for nearly 90% of all food-related allergic reactions. They are: milk, egg, peanuts, tree nuts, fish, shellfish, soy and wheat. All Joseph’s Bakery flour tortillas and wraps contain wheat. Milk and soy may also be found in our products, depending on the formulation. Joseph’s Bakery products do not contain eggs, peanuts, tree nuts, fish or shellfish. Our Allergen Labeling Page provides complete ingredient and allergen information.
Q:
Are Joseph’s Bakery products zero trans fat?
A:
Joseph’s Bakery Foods is proud to offer fresh tortilla products with zero trans fat. Our zero trans fat content won’t affect the quality or performance of your Joseph’s Bakery Foods products a bit.
Q:
Are Joseph’s Bakery products Vegan?
A:
Joseph’s Bakery Foods brand products are not manufactured with animal derived ingredients, making them acceptable for vegetarian and vegan diets.
Q:
Are Joseph’s Bakery products Kosher?
A:
Our plant has been Kosher certified for over 35 years. All our foods are Kosher. Look for the Kosher symbol in our packaging.